January School Menu FY25-26

MEES/MEHS Breakfast/Lunch

Monday

Tuesday

Wednesday

Thursday

Friday

5. French Toast Sticks & Hash-browns w/Syrup

LUNCH: Hot Dog w/Bun, Baked Beans & Steam Carrots

6. Breakfast Pizza

LUNCH: Chicken & Waffle w/Syrup, WK Corn & Pickle Spears

7. Do-nut & Sausage Links

LUNCH: Beef Vegetable Soup w/ WG Crackers, Carrot Sticks w/Dressing & Mozzarella Sticks

8. Breakfast & Muffin

LUNCH: Soft Shell Taco w/Fajita Meat, Salsa & Shredded Cheese, Pinto Beans & Cobbler

9. Cereal & Muffin

LUNCH: Pizza, Romaine Salad w/Dressing & Green Peas

12. Breakfast Pizza

LUNCH: Corn Dog, Baked Beans & Steam Carrots

13. Sausage & Biscuit

LUNCH: Chicken-n-Noodles, Yams, Black-eye Peas & WG Roll

14. Breakfast & Muffin

LUNCH: Chedda-Toni, WK Corn, Steam Broccoli & WG Roll

15 . Breakfast Nachos

LUNCH: Leg Roast, Mash Potato w/Gravy, Green Beans & WG Roll

16. Waffle & Sausage Link

LUNCH: Hamburger w/Bun, Lettuce, Tomato, Pickles & French Fries

19.

Martin Luther King Birthday

20. Apple Strudel, Graham Cracker & Sausage Links

LUNCH: Chicken Patty, Yams, Baked Beans & WG Roll

21. Breakfast Pizza

LUNCH: Frito Pie, Pinto Beans & Pickle Spears

22. Egg, Sausage Pattie w/Croissant

LUNCH: Chicken Nacho w/Queso, Steam Carrots & Black-eye Peas

23. Cereal & Muffin

LUNCH: Ham Sandwich w/Lettuce, Tomato, Pickles, WK Corn & Baked Chips

26. Breakfast Pizza

LUNCH: Salisbury Steak, Mashed Potato's w/Gravy, Broccoli w/Cheese & WG Roll

27. Egg & Sausage Bagel Sandwich

LUNCH: Pork Chops, Yams, Pinto Beans & WG Roll

28. Breakfast Sticks w/Syrup

LUNCH: Chicken Spaghetti, Mixed Vegetables, Steam Carrots & WG Roll

29. Sausage & Pancake Sandwich

LUNCH: Taco Salad w/Lettuce, Cheese & WK Corn

30. Sausage & Biscuit

LUNCH: Corn Dog, Baked Beans & Steam Carrots

Breakfast and Lunch Meals are served with:

Fruit (1/2 to 1 cup), Milk & Juice

Ingredients Abbreviations:

CA- California Blend

WG-Whole Grain

WK-Whole Kernel

This Institution Is An Equal Opportunity Provider

Menus are subject to change without notice

USDA Non-Discrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.  

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits.  Individuals who are deaf, hard of hearing, or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at, How to File a Complaint, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992.

Submit your completed form or letter to USDA by: 

mail: U.S. Department of Agriculture 
Office of the Assistant Secretary for Civil Rights 
1400 Independence Avenue, SW 
Washington, D.C. 20250-9410; 
fax: (202) 690-7442; or 
email: program.intake@usda.gov.

(updated April 2021)